The Evil Genius Posted July 16, 2023 Share Posted July 16, 2023 (edited) In honor of national ice cream day. Coffee ice cream with Reese's peanut butter cups. Spoiler I need to dust my car. 😬 Spoiler Extra bonus points for eating this facing the treadmills at Anytime Fitness. 😅 Edited July 16, 2023 by The Evil Genius 1 4 Link to comment Share on other sites More sharing options...
China Posted July 16, 2023 Share Posted July 16, 2023 Just got back from my wife's birthday dinner. Took her out to eat a bunch of crabs. 1 1 1 Link to comment Share on other sites More sharing options...
TradeTheBeal! Posted July 19, 2023 Share Posted July 19, 2023 This place seems nice. 2 3 Link to comment Share on other sites More sharing options...
The Evil Genius Posted July 19, 2023 Share Posted July 19, 2023 Hope you got the 24oz bone in ribeye, Beal. Link to comment Share on other sites More sharing options...
dfitzo53 Posted July 19, 2023 Share Posted July 19, 2023 Took the kids to the pool and now we're about to destroy some walkaway tacos. 1 1 1 Link to comment Share on other sites More sharing options...
China Posted July 19, 2023 Share Posted July 19, 2023 Just finished devouring some braised beef short ribs over creamy polenta with some haricot vert that I made. Two thumbs up. 2 1 Link to comment Share on other sites More sharing options...
TradeTheBeal! Posted July 20, 2023 Share Posted July 20, 2023 2 hours ago, The Evil Genius said: Hope you got the 24oz bone in ribeye, Beal. French Onion Bone-in filet Oscar Maque Choux Chocolate Soufflé 5 Link to comment Share on other sites More sharing options...
EmirOfShmo Posted July 28, 2023 Share Posted July 28, 2023 Chicken curry w/ broccoli & plantains... 1 2 Link to comment Share on other sites More sharing options...
Thinking Skins Posted July 28, 2023 Share Posted July 28, 2023 On 7/12/2023 at 8:32 PM, Thinking Skins said: So this is 2 days in a row now where I've been back in the office and I've had my celery cereal there. In fact I've had two bowls. One for lunch, and one for a second lunch later in the day. It fills me up so well, but it also helps me from stopping and grabbing a snack on the way home (like say a burger or a bag of chips). Best thing is I can make this with no microwave or heater so it's all fresh out of the fridge or grocery. And I'm my smallest since I got married. It's cool because it's so simple. I got some weird looks today from some guys making coffee but it's not like it's fish. So been doing this for what like 3 weeks now, loving it. Including going on vacation and into the office and its going great. I go get some interesting questions / commets, but mostly about the blender (its a hand blender that's portable) or my love for celery. My aunt did comment on my weight, but I'm only down a few pounds since she last saw me (more since the start of the year). But more related to this thread. I was thinking last night about it and I'm going to branch out a bit. I think this same combo can go with a number of other veggies like cauliflower / broccili / bell peppers, and some others. I'm not necessarily tired of cauliflower, but I have been eating the same thing at least once a day for at least 16 days. I like the cruchyness of celery and I used to eat cereal every day and did that every day for like 20 years, so its nothing but I did change that up. I have been changing up the celery cereal with the fruits, but I'm trying to see how far I can take it. I think the cauliflower is a good stretch. Link to comment Share on other sites More sharing options...
skinsmarydu Posted July 28, 2023 Share Posted July 28, 2023 2 hours ago, Thinking Skins said: So been doing this for what like 3 weeks now, loving it. Including going on vacation and into the office and its going great. I go get some interesting questions / commets, but mostly about the blender (its a hand blender that's portable) or my love for celery. My aunt did comment on my weight, but I'm only down a few pounds since she last saw me (more since the start of the year). But more related to this thread. I was thinking last night about it and I'm going to branch out a bit. I think this same combo can go with a number of other veggies like cauliflower / broccili / bell peppers, and some others. I'm not necessarily tired of cauliflower, but I have been eating the same thing at least once a day for at least 16 days. I like the cruchyness of celery and I used to eat cereal every day and did that every day for like 20 years, so its nothing but I did change that up. I have been changing up the celery cereal with the fruits, but I'm trying to see how far I can take it. I think the cauliflower is a good stretch. I can see how some berries/kiwi can flavor things up. If what you're doing makes you feel better, carry on smartly. What others think shouldn't be important. Link to comment Share on other sites More sharing options...
Thinking Skins Posted July 29, 2023 Share Posted July 29, 2023 19 hours ago, skinsmarydu said: I can see how some berries/kiwi can flavor things up. If what you're doing makes you feel better, carry on smartly. What others think shouldn't be important. What others think is only important in a community environment. I don't want to do things that is going to make someone else want to vomit (fish in the microwave for example), and I like to have these type of conversations with people who are more versed than myself for these type of recommendations. On my vacation I did put blueberries in my cereal and it was a great addition, but when we got back I completely forgot about it. I see them in the morning but they are my wife/kids blueberries and I normally don't mess with them unless I'm making breakfast for the fam but thats a good pull I'm going to try to add more berries. I tried tie cauliflower rice and other than it being already chopped (and overpriced) it had an aftertaste (unlike my great celery). It was a nice changeup and I think it was a good cereal though. I think I could do a broccili and other veggie type cereals like this with no problem. As an addition to that last post, I'll say that I used to eat a lot of broccoli, but had to cut back because when I microwaved it it had a small that people complained about. I hate salads. So I was like what else can I eat. So I lingered around for like 3 or 4 years until now realizing I can eat these foods raw. Link to comment Share on other sites More sharing options...
The Evil Genius Posted July 31, 2023 Share Posted July 31, 2023 (edited) Has this at Oracle Park today. ****ing amazing. Gluten free flatbread with mushrooms, smoked mozzarella, red onions, garlic, chili flakes, and oregano. Edited July 31, 2023 by The Evil Genius 2 2 1 Link to comment Share on other sites More sharing options...
Mr. Sinister Posted July 31, 2023 Share Posted July 31, 2023 Ny strip and a salad. 2 Link to comment Share on other sites More sharing options...
dfitzo53 Posted July 31, 2023 Share Posted July 31, 2023 Had some leftover Hot Lola's for lunch. 1 Link to comment Share on other sites More sharing options...
skinsmarydu Posted August 3, 2023 Share Posted August 3, 2023 Finally back on solid food & I was ravenous. Ate almost a whole cheapie pack of shrimp ramen (I had shrimp, but didn't add it). Also considered a cheese quesadilla (bread's dead, really wanted a grilled cheese) but didn't want to push it . 1 1 Link to comment Share on other sites More sharing options...
Mr. Sinister Posted August 3, 2023 Share Posted August 3, 2023 11 minutes ago, skinsmarydu said: Finally back on solid food & I was ravenous. Ate almost a whole cheapie pack of shrimp ramen (I had shrimp, but didn't add it). Also considered a cheese quesadilla (bread's dead, really wanted a grilled cheese) but didn't want to push it . Glad you're feeling better ❤️ 1 Link to comment Share on other sites More sharing options...
The Evil Genius Posted August 3, 2023 Share Posted August 3, 2023 (edited) One of the perks of working from home 80% of the time. Lunch today is korean short ribs (kalbi or galbi) and rice wine vinegar cucumbers. Edited August 3, 2023 by The Evil Genius 8 Link to comment Share on other sites More sharing options...
Skinsfan1311 Posted August 4, 2023 Share Posted August 4, 2023 16 hours ago, The Evil Genius said: One of the perks of working from home 80% of the time. Lunch today is korean short ribs (kalbi or galbi) and rice wine vinegar cucumbers. Looks great! How do you make the cucumbers? Do you just splash the vinegar over the cucumbers before you eat them, or make them like traditional cucumber salad? Link to comment Share on other sites More sharing options...
The Evil Genius Posted August 4, 2023 Share Posted August 4, 2023 1 hour ago, Skinsfan1311 said: Looks great! How do you make the cucumbers? Do you just splash the vinegar over the cucumbers before you eat them, or make them like traditional cucumber salad? Yeah pour over as I usually just marinate them for about 30mins in flavored rice wine vinegar (I like them cold so I put the bowl in the fridge). 2 Link to comment Share on other sites More sharing options...
Skinsfan1311 Posted August 4, 2023 Share Posted August 4, 2023 28 minutes ago, The Evil Genius said: Yeah pour over as I usually just marinate them for about 30mins in flavored rice wine vinegar (I like them cold so I put the bowl in the fridge). Thanks! Our garden is churning out cucumbers. We make a "traditional" cucumber salad, with onions, white vinegar & sugar, but are always searching for other uses. 2 Link to comment Share on other sites More sharing options...
The Evil Genius Posted August 4, 2023 Share Posted August 4, 2023 You can also add toasted sesame seeds if you want to be fancy. 😁 1 Link to comment Share on other sites More sharing options...
The 12th Commandment Posted August 4, 2023 Share Posted August 4, 2023 6 minutes ago, The Evil Genius said: You can also add toasted sesame seeds if you want to be fancy. 😁 Most definitely. A little soy and chile and sesame oils with some rice vinegar...mmmm 1 Link to comment Share on other sites More sharing options...
skinsmarydu Posted August 5, 2023 Share Posted August 5, 2023 Found these yesterday, baked em in the toaster oven tonight with some Old Bay & pepper. Made pasta salad, added shrimp, bacon bits, vidalia onions, tomatoes & shredded cheddar. Extra shrimp are drizzled with... You know it, CC mambo sauce. 2 Link to comment Share on other sites More sharing options...
skinsmarydu Posted August 11, 2023 Share Posted August 11, 2023 Ham steak, mini pepper Jack omelet, honey wheat toast. 1 Link to comment Share on other sites More sharing options...
skinsmarydu Posted August 12, 2023 Share Posted August 12, 2023 Didn't want to cook last night with the game and all, so I picked up Chinese. Crab goons, fried dumplings, SS chicken. They left out my extra side of dumpling sauce (that I was actually going to use for salmon later this week) and there's no such thing as enough hot mustard. I need to find a good recipe so I can keep it in house...the cashier lady thought I was raiding her entire stash. Link to comment Share on other sites More sharing options...
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