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bananas


MissU28

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random, but....

Do you peel those little strings on bananas before you eat them? Do you eat the ENTIRE banana?

I used to pull the strings, but just eat 'em now. I only eat about 95% of the banana...I never eat the bottom nub. Gross.

Your thoughts?

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The best bananas are brown-spotted and deep yellow. I hate the bananas that still have green on them. They taste like grass.

From what I understand, bananas are at their optimal nutrition level when they're a bit overripe. The sweeter the better.

I prefer bananas just barely past the green stage. When I see a spot or two, I don't want them. Too mushy. My wife makes banana bread out of those.

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I prefer bananas just barely past the green stage. When I see a spot or two, I don't want them. Too mushy. My wife makes banana bread out of those.

i agree...i even like them with a hint of green still on them. but not too much, if the banana is too firm it's just nasty.

but never, ever with brown spots on the peel once the banana has gotten all gross and mushy.

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