skins1206 Posted April 15, 2010 Share Posted April 15, 2010 Just make sure you add Sweet Baby Rays BBQ in some way. If you use any other BBQ then this one, I would like to call you crazy. Link to comment Share on other sites More sharing options...
I_Bleed_B&G Posted April 15, 2010 Share Posted April 15, 2010 has anyone has urban burger in Rockville? If so, how does it compare to say sunshine or five guys or other burger joints Link to comment Share on other sites More sharing options...
SnyderShrugged Posted April 15, 2010 Share Posted April 15, 2010 We use ground sirloin and mix in crumbled bacon and blue cheese with a food processor before cooking. To cook, I use charcoal from a starter chimney poured over a damp cherry log. Link to comment Share on other sites More sharing options...
Sikbug Posted April 15, 2010 Share Posted April 15, 2010 Two eggs per pound of meat, Worcestershire sauce, Italian seasoning, salt/pepper. Mine is similar to this only I add a bit of parm cheese and use italian bread crumbs instead of seasoning. Link to comment Share on other sites More sharing options...
Titaw Posted April 15, 2010 Share Posted April 15, 2010 This thread made me bump the original burger recipe thread. Link to comment Share on other sites More sharing options...
hockeysc23 Posted April 15, 2010 Share Posted April 15, 2010 My go to: ground beef usually (90/10) Beaten up egg Onions Garlic Little bit of A1 Montreal Steak Seasoning (light seasoning) Mix and grill. If I am feeling adventurous or have blue-cheese I will put some in the middle of the patty. Link to comment Share on other sites More sharing options...
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